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Club Tumut
24-30 Richmond St, Tumut NSW 2720. Ph: (02) 6947 2358
P.O.Box 116 Tumut 2720. Fax: (02) 6947 3534

Function Menus and Information

Below is our function menu which you can select from, to create the perfect meal for your special event.

To discuss menu details for your function, contact our caterer Amy Hung.

We look forward to assisting you!

ENTREES

  • Prawn Cocktail
  • Golden Fried Gourmet Spring Rolls with Salad Green
  • Tandoori Chicken with Chickpea Salad and Minted Yoghurt
  • Chicken Caesar Salad
  • Caesar Salad
  • Satay Chicken with Crispy Noodle Salad
  • Smoked Salmon with Avocado Salad
  • Chicken Vol-au-vent with Salad
  • Prawn Vol-au-vent with Salad
  • Roast Pumpkin, Spinach, Onion and Basil Quiche with Salad
  • Thai Beef Salad with Crispy Noodle and Lime Chilli Dressing
  • Salt and Pepper Squid, Crumbed Prawns Salad with Thai Sweet Chilli Sauce and Japanese Mayo

MAIN

  • Grilled Angus Scotch Fillet with your choice of Sauce
  • Roast Rack of Lamb with Fresh Herbs, Red Wine and Cranberry Jus
  • Grilled Fresh Salmon with Lemon Butter and Herb Sauce
  • Grilled Fresh Chicken Breast with Sundried Tomatoes and Three Cheese Napolitana
  • Grilled Fresh Chicken Breast topped with Prawns, Avocado, Tarragon Cream and Melted Cheese
  • Roast Beef
  • Roast Chicken
  • Roast Leg of Lamb
  • Roast Pork Scotch Fillet with a light Black Pepper Sauce, and Homemad Brandy Apple Sauce

All Meals Served with Vegetables, Hot Baked Dinner Roll and Self Serve Tea and Coffee

DESSERTS

  • Fresh Mixed Berry Crepe with Berry Coulis served with Fresh Cream and Vanilla Ice Cream
  • Tiramisu with Coffee Ice Cream and Tia Maria Drizzle
  • Individual Pavlova with Fresh Fruit, Passionfruit Anglaise and Vanilla Ice Cream
  • Warm Stick Date Pudding with Butterscotch Sauce and Vanilla Ice Cream
  • New York Cheesecake with Berry Compote and Vanilla Ice Cream
  • Crème Brulee with Berry Compote and Vanilla Ice Cream

FUNCTION PRICE LIST

The following price list is for a minimum of 25 people. Prices may be subject to change without notice. All prices are GST inclusive.

FINGER FOOD

  • Mixed Platter (Calamari Rings, Mini Dim Sims, Salt & Pepper Chicken or Fish and Cocktail Spring Rolls) - $55.00 each serves 8-10 people
  • Platter of Mixed Sandwiches - $55.00 each

For further information on meal choices and prices contact caterer Amy Hung.

CHINESE SMORGASBORD

  • Fried Finger Food
  • Roast Beef
  • Baked Potato & Pumpkin
  • Steamed Vegetables
  • Special Fried Rice
  • Sweet & Sour Pork or Crispy Beef in Oriental Sauce
  • Curry King Prawns
  • Honey Chicken
  • Beef in Oyster Sauce or Satay Chicken
  • Hot Baked Dinner Rolls
  • Self Serve Tea and Coffee

Adults $22.00 per head
Children Under 12 $12.00 per head
Children Under 4 Free

BEVERAGES

Our bar is modern, and utilises the latest technology for dispensing beverages to you and your guests at the lowest cost. We have 8 beers on tap in the downstairs bar, 2 beers on tap in the upstairs bar and, a full range of packaged beer, wines, spirits, liquors and soft drinks.

BEERS AVAILABLE ON TAP:

  • Hahn Premium Light
  • Hahn Super Dry 3.5
  • James Squire 150 Lashes
  • Tooheys New
  • Tooheys Old
  • XXXX Gold
  • Carlton Draught
  • Carlton Dry
  • Yenda Hell
  • Pressman's Cider
  • Canadian Club & Dry


website: gdayclubs.com.au

Think! About your choices. Call Gambling Help 1800 858 858.